The process is conducted using quality control standards and procedures that meet regulatory requirements and good manufacturing practices (GMPs):

• Receipt, analysis and release of all inputs.
• Rigorous selection and microbiological and/or chemical control of raw materials.
• Analysis of manufactured bulk products based on parameters such as density, viscosity, odour and colour.
• Periodic quality control during packaging operations, including the quality of packaging components, fill levels and batch numbers and/or expiry dates.
• Microbiological and/or chemical control of finished products.
• Release of the final product.